
‘Persistence is what brought us here’
51ÊÓÆµ-Dearborn awarded 1,074 degrees during three commencement ceremonies on April 26....
Freshly Pressed highlights books written or edited by members of the University of Michigan-Dearborn community. Faculty, staff, alumni and students are welcome to submit their recently published titles to this column by e-mailing Reporter editor Kate Malicke at [email protected] with a summary of the book, a high-resolution JPEG of the book’s cover and a URL where readers can learn more, if applicable.
Adler is associate professor of microbiology and Mara is a former student who is currently in the master's program at U-M’s School of Public Health.